Patient's question:
At 32 weeks pregnant, I noticed today that some of the soybeans were slightly crushed and a bit moldy. I picked them out to check, but if I ate a whole pound of them, how much moldy soybean did I actually consume? I don’t know when they got moldy, nor do I know how much I’ve eaten? What should I do? Will it affect the baby? Will it affect their intelligence? Could I get sick? I’m very worried about it. The bag of soybeans I’ve been eating for about a month weighs about a pound, and I don’t know how many moldy soybeans I’ve consumed. It’s not that all of them are moldy, but only some of them are.Doctor's answer:
According to your description, eating a very small amount of moldy soybeans should not cause any interference to the child. Jianhan, you should eat more fresh fruits and vegetables in your daily diet to digest vitamins. At the same time, eat more nutrients that help fetal growth and development to promote the healthy growth of the fetus.The above is the advice for the question "Does eating moldy soybeans at 32 weeks of pregnancy affect the baby?" I hope it helps you. Wishing you good health!