What should children pay attention to in their diet when they have tonsillitis and sore throat?

Patient's question:

My son is 7 years old. At first, he said his throat hurts. I noticed that swallowing seems a bit difficult, and it seems like a low fever hasn't gone away. Please ask: What dietary precautions should be taken for a child with tonsillitis and a sore throat?

Doctor's answer:

While treating pediatric tonsillitis, dietary attention is also crucial. Generally, it is recommended to give children more fruits and vegetables, as they are rich in vitamins that help boost immunity. Examples include pears, apples, kumquats, and kiwis, all of which are good choices. It is also advisable to opt for easily digestible foods, such as porridge or well-cooked noodles, which are suitable for children during treatment. Additionally, it is important to drink plenty of plain water and avoid foods that may exacerbate the condition, such as beef, lamb, and dog meat. Seafood should also be consumed in moderation or avoided. Pediatric tonsillitis can lead to complications, which are highly detrimental to a child's health. Therefore, parents must ensure their children receive proper treatment.

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