What points should children pay attention to in their diet when they have tonsillitis and a fever?

Patient's question:

My little girl is 1 year old. At first, she said her throat hurts even when drinking water. I noticed that swallowing seems a bit difficult, and it seems like her low-grade fever hasn't gone away. Please ask: What dietary precautions should be taken for a child with tonsillitis and fever?

Doctor's answer:

For the disease of tonsillitis in children, it is recommended to start with daily diet for regulation. Children can be encouraged to eat more fresh vegetables and fruits, as they are rich in vitamins, which can help improve immunity and alleviate symptoms. For example, the peel of kumquats is rich in vitamin C, which has a good anti-inflammatory effect. It is also advisable to choose easily digestible foods, such as porridge or well-cooked noodles, which are suitable for children during treatment. At the same time, it is important to avoid foods that may exacerbate symptoms, such as beef, mutton, dog meat, and seafood. Tonsillitis in children may lead to complications, which are very harmful to their health. Therefore, parents must help their children receive proper treatment.

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