When suffering from tonsillitis, young children and infants should pay attention to the following dietary matters:

Patient's question:

My child is a boy, 5 years old. At first, he said it hurts when he swallows, and then we noticed he also has a mild cough. Now, he has a high fever that won't go down. Could you please tell me: What dietary precautions should be taken for infants and young children with tonsillitis who are always crying?

Doctor's answer:

If a child has tonsillitis, the diet should first be kept light. Vegetables and fruits can be the main components. In addition to being light and non-irritating, these foods are also rich in nutrients, which helps in resisting the disease. For example, the peels of kumquats are rich in vitamin C, which has a good anti-inflammatory effect. It is also important to choose easily digestible foods for the child, such as porridge, well-cooked noodles, and noodle wrappers. Additionally, it is recommended to drink plenty of plain water. However, foods that may exacerbate the condition, such as seafood and dog meat, should be avoided. At the same time, it is also important to help the child correct bad habits like picky eating and poor appetite to ensure comprehensive nutrient absorption.

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