Patient's question:
Boy, just turned 3 months old. At first, he had a slightly sore throat, and then discovered it was accompanied by mild coughing. Also, he had a slight fever and wasn't very energetic. Please ask: What foods can children with swollen and red tonsils eat more of?Doctor's answer:
During the treatment of tonsillitis, diet is also a very important aspect. It is recommended that mothers can give their children more vegetables and fruits, as vegetables and fruits are relatively rich in nutrients, which can help improve children's immunity. For example, fruits like pears and apples have the effects of clearing heat and reducing inflammation, so they can be eaten more. In terms of diet, it is advisable to choose some foods that are easier to digest, such as well-cooked noodles and porridge, which are both good options. While maintaining a light diet, it is also recommended to eat fewer allergenic foods, such as poultry, eggs, donkey meat, beef, and mutton. Finally, parents should help their children develop good habits, maintain a regular schedule, engage in appropriate exercise, and improve their immunity, which can significantly reduce the incidence of diseases.