Patient's question:
Girl baby, currently 1 year old. At first, when speaking, she felt a sore throat, noticed it, accompanied by mild coughing, and also had a slight fever and no energy. Please ask: What are the dietary taboos for children with tonsillitis and high fever?Doctor's answer:
Children's tonsils are very prone to inflammation. If they occur, they should be examined and treated as early as possible. In terms of diet, it is recommended to focus on lighter foods such as vegetables and fruits. Fruits and vegetables are rich in vitamins and trace elements, and they are relatively light, so they are very helpful in the treatment of the disease. For example, fruits like pears and apples have the effects of clearing heat and reducing inflammation, so they can be eaten more. In daily diet, it should be light, easy to digest, and easy to swallow, such as congee and noodles, which are all very good. Additionally, spicy and irritating foods, such as spicy hot pot and hot pot, as well as allergenic foods, such as beef, lamb, and seafood, should not be given to children. In the treatment of tonsillitis, in addition to cooperating with the doctor, parents should also help children develop good eating and living habits, which can help them recover earlier.