Patient's question:
Boy, already 1 year old. At first, there was a little pain in the throat. It was found that the voice was a bit hoarse when speaking, accompanied by low fever. Please ask: What should be paid attention to in diet for children with tonsillitis and low fever?Doctor's answer:
While treating children's tonsillitis, dietary management should also be given sufficient attention. Generally, it is recommended to give children more fruits and vegetables, as they are rich in vitamins, which can help boost the immune system. When choosing fruits, it is advisable to opt for those that are neutral in nature and rich in vitamins, such as kumquats or kiwis. Daily meals should also focus on easy-to-digest and swallow-friendly options, so it is best to prioritize porridge and noodle dishes. The noodles must be cooked to be soft and smooth. Additionally, it is important to avoid foods that may exacerbate symptoms, such as beef, lamb, dog meat, and seafood. It is also essential to help children overcome picky eating and poor appetite habits to ensure comprehensive nutrient absorption.