Patient's question:
Boy, 10 years old, in elementary school. At first, he had a slightly sore throat, noticed it, accompanied by mild coughing, and it seemed like a low fever that never went away. Please ask: What dietary restrictions should children have when they have tonsillitis and difficulty swallowing?Doctor's answer:
During the treatment for tonsillitis, the child's daily diet should primarily be light. It is recommended to consume more vegetables and fruits, as they are rich in nutrients that can help boost the child's immunity and aid in the healing of the tonsils. Fruits like pears, kiwis, and honeysuckle are good choices, as they also have the effect of clearing heat and detoxifying. The diet should also be easy to digest and swallow, so it is advisable to focus on foods like porridge and noodles. The noodles should be cooked to be very soft. However, it is important to avoid foods and certain foods that are considered "trigger foods" during this period. Parents should also help their children develop good eating habits, ensuring cleanliness and health, and avoiding pickiness and partiality in their diet.