What are the dietary restrictions for children with tonsillitis and sore throat?

Patient's question:

Girl baby, only 8 months old. At first, she felt a sore throat when speaking and found that her cough seemed to be quite severe as well. She also had a low fever. Please ask: What are the dietary restrictions for a child with tonsillitis and sore throat?

Doctor's answer:

For the disease of tonsillitis in children, it is recommended to start with daily diet for regulation. Children can be encouraged to eat more fresh vegetables and fruits, as they are rich in vitamins, which can help improve immunity and alleviate symptoms. Options like pears, kiwis, and honeysuckle are recommended, as they also have the effect of clearing heat and detoxifying. Daily diet should also focus on easy digestion and swallowing, so it is advisable to prioritize thin porridge and noodle dishes. The noodles must be cooked to be soft and smooth. Foods like beef, lamb, poultry eggs, and seafood, which are considered "trigger foods" during this stage, should not be given to children. This also includes spicy and irritating foods like hot pot and spicy noodle soup. Additionally, it is important to help children correct their picky eating and poor appetite habits to ensure comprehensive nutrient absorption.

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