Patient's question:
My daughter is 9 years old. At first, she felt a sore throat when speaking and noticed that swallowing seemed a bit difficult. Additionally, it seemed like a low-grade fever that never went away. I would like to ask: For children with tonsillitis, it is very uncomfortable. What should be paid attention to regarding diet?Doctor's answer:
During the treatment of tonsillitis in children, it is recommended to follow a light diet. You can give your child more vegetables and fruits, as they are relatively rich in nutrients, which can help improve your child's immunity. For example, pears are cooling in nature and have the effects of reducing fever, soothing the throat, expelling phlegm, and relieving pain. They can alleviate the symptoms of acute tonsillitis, such as throat discomfort. In terms of dietary choices, it is best to opt for easily digestible foods, such as congee and noodles, which are excellent options. Avoid giving your child foods that are considered "heating" or "irritating" during this period, such as beef, lamb, poultry, eggs, and seafood. This also includes spicy and irritating foods like hot pot or spicy noodles. Diet plays a crucial role in the treatment of tonsillitis, so pay close attention.