Patient's question:
Girl baby, currently 8 years old, just started. She says even drinking water feels painful in her throat and notices that her voice is a bit hoarse when she speaks. Additionally, it seems like her low-grade fever hasn't gone away. Please ask: What are the dietary restrictions for children with tonsillitis?Doctor's answer:
It is recommended that parents take their children to seek medical treatment promptly if they have tonsillitis. In terms of diet, vegetables and fruits are relatively light and are a good choice during the treatment period. This is because vegetables and fruits are rich in vitamins, which can help boost the immune system and alleviate symptoms. For fruits, pears and apples are recommended, while for vegetables, options like leafy greens, cabbage, and tomatoes are excellent. Parents can choose based on their child's preferences. For staple foods, it is advisable to opt for softer and finer options, such as porridge or noodles, to avoid difficulties in swallowing or worsening constipation. Foods like beef, lamb, poultry, eggs, and seafood, which are considered "heating" or "irritating" foods, should be avoided during this period. This also includes spicy and irritating foods like hot pot or spicy noodles. Parents should also help their children develop good eating habits, ensuring cleanliness and health, and avoiding pickiness or partiality in food choices.