What should be paid attention to in diet when children with tonsillitis are not feeling well?

Patient's question:

Baby girl, only 4 months old. At first, she had a slight sore throat, noticed it, and seemed to have some difficulty swallowing. Additionally, she had a low fever. Please ask: What dietary precautions should be taken for a child with uncomfortable tonsillitis?

Doctor's answer:

For the disease of tonsillitis in children, it is recommended to start with daily diet for regulation. Children can be encouraged to eat more fresh vegetables and fruits. Vegetables and fruits are relatively rich in nutrients, which can effectively help improve children's immunity. For example, the peels of kumquats are rich in vitamin C, which has a good anti-inflammatory effect. You can also choose some easily digestible foods for children, such as thin porridge or well-cooked noodles. At the same time, never give children "trigger foods," such as seafood or dog meat, as these are detrimental to the condition. Finally, it is also important to help children develop good eating habits, avoiding picky eating and partiality, so that they can obtain comprehensive nutrition and reduce the incidence of tonsillitis.

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