Patient's question:
My little girl is 3 years old. At first, she said her throat hurt. Then, we noticed she had severe coughing. Additionally, she had a slight fever and wasn't feeling well. Could you please tell me the dietary principles for tonsillitis with sore throat in children?Doctor's answer:
For the disease of tonsillitis in children, it is recommended to start with daily diet for regulation. Children can be encouraged to eat more fresh vegetables and fruits. In addition to being light and non-irritating, these foods are also rich in nutrients, which helps in resisting the disease. For example, the peels of kumquats are rich in vitamin C, which has a good anti-inflammatory effect. In terms of dietary choices, it is best to opt for easily digestible options, such as congee and noodles, which are both good choices. Foods like beef, lamb, poultry, eggs, and seafood, which are considered "trigger foods" during this stage, should be avoided. This also includes spicy and irritating foods like hot pot and spicy noodles. At the same time, it is important to help children correct their bad habits of picky eating and poor appetite to ensure comprehensive nutrient absorption.