2006 - Most Popular Restaurant in China

Author: Shanghai Culture
Publisher:
Publish Date: 2006-03-01
Features: Where are the best roast duck restaurants in Beijing? Which Western restaurants with the most ambiance are in Shanghai? How to find delicious dessert shops in Guangzhou? With this book, all these questions can be easily solved. Based on the data provided by over 600,000 members of Dianping, we have selected and rated 2,510 restaurants in 36 cities across the country. To ensure the independence of the selection, we have not accepted any restaurant advertisements. This is China's first completely consumer-oriented dining guide! The editors have selected 2,510 restaurants from major and medium-sized cities across the country and compiled them into this book. The best-tasting restaurants are featured on the Taste Rankings, while other unique and worthwhile restaurants are listed on the Recommended Rankings. The size of the rankings for each city is determined by the richness of the restaurant review data available for that city. For easy reference, all restaurants are categorized by city, and the cuisine type, rating, and page number of the introduction are provided.
The evaluation of a restaurant should involve public participation. Based on this philosophy, we founded Dianping. On the website, every friend can record their dining experiences, praise the good and criticize the bad, freely and casually. Where are the best roast duck restaurants in Beijing? Which Western restaurants with the most ambiance are in Shanghai? How to find delicious dessert shops in Guangzhou? With The Most Popular Restaurants in China 2006, all these questions can be easily solved. Based on the data provided by over 600,000 members of Dianping, we have selected and rated 2,510 restaurants in 36 cities across the country. To ensure the independence of the selection, we have not accepted any restaurant advertisements. This is China's first completely consumer-oriented dining guide! For easy reference, all restaurants are categorized by city, and the cuisine type, rating, and page number of the introduction are provided.