Patient's question:
Boy baby, just turned 9 months old. At first, when talking, he felt a sore throat, and then discovered it was accompanied by mild coughing, and also accompanied by low fever. Please ask: what dietary precautions should be taken if the child has tonsillitis and difficulty swallowing?Doctor's answer:
During the treatment of tonsillitis in children, it is recommended to follow a light diet. You can give the child more vegetables and fruits, as they are rich in nutritional elements that can help boost the child's immunity and thus aid in the healing of the tonsils. For example, the peels of kumquats are rich in vitamin C, which has excellent anti-inflammatory effects. When it comes to staple foods, it is best to choose softer options, such as porridge or noodles, to avoid difficulties in swallowing or worsening constipation. Foods that are considered "heating" or "irritating," such as beef, lamb, poultry, eggs, and seafood, should be avoided during this period. Of course, this also includes spicy and irritating foods like hot pot or spicy noodles. Tonsillitis in children can lead to complications, which are very harmful to their health. Therefore, parents must ensure that their children receive proper treatment.