Author: Du Jinhua
Publisher:
Publish Date: 2006-01-01
Features: Menopausal syndrome is a common disease during the transition period from adulthood to old age. The severity of menopausal symptoms is closely related to the endocrine function state, as well as personal constitution, health status, social environment, and psychological factors. Dietary therapy is the foundation of the comprehensive treatment plan for this condition and is also one of the most important measures. Therefore, menopausal syndrome patients need a practical and easy-to-understand book that explains the relationship between menopausal syndrome and diet, helping them change unhealthy and uncivilized eating habits, clarify dietary treatment principles, master flexible dietary adjustment methods, and develop personalized dietary plans suitable for their condition. Additionally, the book provides delicious and healthy recipes tailored for menopausal syndrome patients.
In this book, "Delicious Menopausal Recipes," the dietary principles for menopausal syndrome, common dietary misconceptions, forbidden food items, and the health benefits of various nutritious foods are introduced in detail. Numerous examples are included, making it suitable for patients with different educational backgrounds. It is hoped that menopausal syndrome patients can find recipes that align with their dietary habits, enabling them to eat well, stay well-nourished, and effectively prevent and treat the occurrence of menopausal syndrome.
Menopausal syndrome
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