Author: Gu Huixue
Publisher:
Publish Date: 2006-01-01
Features: With just simple tools, following this book, you can quickly make beautiful and delicious cookie gifts! Super detailed step-by-step illustrations guarantee your first try will be a success! This book introduces methods for making snacks using a flat pan. The book is divided into two parts: Pan-Fried and Baked Snacks, and Steamed and Boiled Snacks. "Pan-Fried Snacks" includes exotic flavors such as Japanese, Korean, and Thai snacks, as well as healthy and nutritious snack varieties; "Steamed and Boiled Snacks" introduces the making of exotic snacks like Japanese red bean buns and Vietnamese green bean coconut cakes.
Newbie making cookies
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