Family Food Therapy Treasury

Author: Kyoko Honda
Publisher:
Publish Date: 2006-01-01
Features: In recent years, people have become increasingly concerned about consuming food from a health perspective, and this has been widely promoted through media such as television, newspapers, and magazines. The feature of this book is to provide detailed explanations of certain aspects of food or to describe the specific nutritional value of certain nutrients. The book is divided into three parts: Diseases, Foods, and Health Supplements. The Diseases section includes five chapters: Children's Diseases, Women's Diseases, Lifestyle Diseases, General Diseases, and Elderly Diseases. Diseases are generally categorized in order from the head down, following the sequence of body parts. Foods can help improve certain symptoms, but they may also worsen others. If you can consume several reasonably paired foods, it will greatly benefit your health. This book compiles the latest medical and nutritional perspectives, corrects various food and health-related information prevalent in society, and provides a careful explanation of dietary habits to help people live a healthy life. It is hoped that through this book, all family members, from infants to the elderly, can maintain good health every day.

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