Poultry safe production and new technology of epidemic prevention

Author: Yang Zhiqin
Publisher:
Publish Date: 2006-01-01
Features: This book systematically elaborates on the new technologies for the prevention and control of poultry diseases such as chicken, duck, and goose diseases, as well as the new technologies for safe and sustainable poultry farming. It includes topics such as poultry harmless disposal, environmental conditions for safe poultry farming, and new technologies for selecting safe poultry breeds.

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