Cinnamon standardized cultivation techniques

Author: Xu Liang
Publisher:
Publish Date: 2005-06-01
Features: This book meets the requirements of several lines and provides a comprehensive and systematic introduction to the medicinal value, biological characteristics, standardized cultivation techniques, quality standards and monitoring, as well as packaging, storage, and transportation of cinnamon. It serves as a reference book for standardized cinnamon cultivation. This book is available for cinnamon growers, as well as for teaching and research workers in traditional Chinese medicine.