Life Appreciation -- The Taste of Food

Author: Qiao Jin, Editor-in-Chief
Publisher:
Publishing Date: 2005-01-01
Features: Chinese culture has a long and profound history, all captured in "Life's Perfect Circle · Culture." The beauty of nature is also embodied in "Life's Perfect Circle."
"Food is the paramount concern of the people" is a profound truth. The flavors of the four directions differ, with festive cuisine reflecting joy and auspiciousness. Religious beliefs bring dietary taboos, while wedding customs follow strict traditions. Ethnic diets showcase a myriad of styles, with health-preserving practices harmonizing with exquisite utensils. The global acclaim of Chinese culinary culture stems from its deep historical roots. As early as the pre-Qin period, our ancestors developed a conservative tradition regarding sexuality, redirecting life's expressions toward food. In contrast, the West tends to be more liberal in matters of sexuality but more mechanical and conservative in eating habits. This difference has not only led to the highly developed state of Chinese culinary culture but also endowed food with rich social significance. At the same time, as a nation with boundless creative spirit, China's culinary techniques have a long history, embodying the wisdom of the Chinese people. Chinese cuisine emphasizes both science and art, offering not only a delightful taste experience but also enriching people's cultural knowledge. Thus, Chinese culinary culture has become a symbol of our material civilization and a valuable legacy of Chinese national culture. As Dr. Sun Yat-sen once said, "Culinary techniques originate from civilization, and without a civilized people, the art of distinguishing flavors would not be refined. Without refined flavors, culinary techniques would lack excellence. The excellence of Chinese culinary techniques also demonstrates the depth of civilization's evolution." This illustrates how a nation's culinary culture reflects the cultural sophistication of its people. Over the past thousands of years, the Chinese nation has contributed a dietary culture that has influenced the entire world, a culture that has never been interrupted and continues to enrich and develop. Today, as we value our national culture, the era of greater prosperity and brilliance for Chinese culinary culture, as well as the entire Chinese culture, is within reach. The Tang Dynasty poet "Could not taste enough of the mellow flavors all year round" once remarked, and now, as we stroll through Chinese culture, let us together savor the mellow essence of Chinese culinary culture!