Patient's question:
Boys, already 2 years old, at the beginning, when speaking, felt a sore throat. It was found that swallowing seemed a bit difficult, and he had had a slight fever all along. Please ask: what are the dietary taboos for tonsillitis and sore throat in children?Doctor's answer:
During the treatment of tonsillitis in children, the daily diet should primarily be light. You can eat more vegetables and fruits, as these foods are not only rich in vitamins and trace elements, helping to boost immunity, but they are also relatively light. You can choose from pears, kiwis, and honeysuckle, etc., which also have the effects of clearing heat and detoxifying. The daily diet should consist of easily digestible foods, such as congee and noodles. Additionally, spicy and irritating foods, like spicy hot pot or chili pots, should be avoided, as well as "trigger foods" such as beef, lamb, and seafood. Children with tonsillitis may develop some complications, which can be very harmful to their health. Therefore, parents must ensure that their children receive proper treatment.