Peanut enhanced cultivation

Author: Wang Qiang
Publisher:
Publish Date: 2005-10-01
Features: Peanut is China's main oil crop, edible crop, and high-efficiency economic crop. It is also an export commodity with high nutritional and health value. As a result, it is a popular agricultural product in the international market and holds an important position in the development of agricultural economy. Peanut yield-enhancing cultivation is of great significance for increasing China's peanut production, improving quality, reducing costs, enhancing market competitiveness, promoting the economic development of peanut-producing areas, and increasing farmers' income. China has a vast territory and complex ecological types. High yield, quality, and efficiency are the primary directions for scientific research and production development of peanuts in China. For a long time, people have overly focused on high-yield indicators of peanuts under high-fertilizer, high-water, and high-input cultivation conditions while neglecting economic benefits and yield performance under general production conditions. Based on summarizing previous peanut production technologies and drawing on production experiences from provinces such as Shandong, Henan, Guangdong, and Anhui, especially citing the research achievements of many scholars and experts in recent years, and combining their own research and production practices, the authors of this book have compiled it. The book is rich in content and provides detailed technical explanations, making it a valuable assistant for!