Efficient feeding and management techniques for beef cattle

Author: Wei Jianying Fang Zhanshan
Publisher:
Publish Date: 2005-11-01
Features: This book follows the principles of science and practicality, systematically introducing the development of domestic and international beef cattle production: breeds and hybrid improvement of beef cattle; nutrition and feed of beef cattle, feed and processing of beef cattle, nutritional needs and ration formulation of beef cattle, breeding technology of beef cattle; feeding and management of beef cattle, fattening technology of beef cattle; construction and environmental requirements of beef cattle farms; prevention and treatment of common diseases in beef cattle, etc. The content is practical and advanced, with strong operability, and can be used as a reference for beef cattle farms (households) and livestock production management personnel.