Surgical Suite Work Manual

Author: Yu Xiaoguang Wang Jiahua Wang Shuhua Lu Liyan Liu Buling
Publisher:
Publish Date: 2005-09-01
Features: This book emphasizes the guiding principle of patient-centered and quality-first. It systematically discusses various management models, including surgical team members, equipment, logistics, as well as preoperative, intraoperative, and postoperative procedures. The book is divided into ten chapters, covering clean operating rooms, special operating rooms, surgical room management, quality standards and monitoring in operating rooms, preparation of surgical items, anesthesia techniques, standardized surgical techniques, minimally invasive surgical techniques, surgical disinfection and sterilization, and isolation techniques for infected surgeries. Each chapter focuses on specific aspects, highlighting the application and development of new technologies and concepts in modern surgical practice. The content is concise, practical, and well-organized, making it easy to refer to during work. It also emphasizes the integration of theory and practice, basic and clinical knowledge, as well as anesthesia and nursing. This book is highly practical.