Patient's question:
The menstrual period has many blood clots, and for the two or three days before it starts, there's barely any bleeding. The first two days were just a little bit of red, and the next two days were black, like tofu residue. Then it finally became a normal menstrual period. Is it possible that it's some kind of inflammation?Doctor's answer:
Hello, your condition of having excessive blood clots in your menstrual period is likely due to qi stagnation and blood stasis, where the menstrual blood accumulates in the uterus for a prolonged period. You can take traditional Chinese medicine to regulate blood flow and remove blood stasis. In this case, you can take Ding Kun Dan water pills, which are beneficial for tonifying qi and blood, regulating menstruation, and relieving depression. They are effective for abdominal pain during menstruation and menstrual blood clots. During your menstrual period, avoid spicy foods, pay attention to keeping warm, ensure adequate sleep, and eat nutritious meals that are easy to digest.