2006 Health and Food Efficiency Handbook

Author: Modern People Writing Group
Publisher:
Publish Date: 2005-10-01
Features: This manual includes 365 everyday dishes, serving as both a work and life reminder and a healthy food recipe book. With this manual, you can easily prepare delicious meals and enjoy healthy eating! Throughout the book: Every day brings new recipes. To meet the health needs of the human body in different seasons, there are also corresponding seasonal diets: more soups and stews in winter, and more cold dishes and desserts in summer. During every solar term and festival, there are special recipes provided: dumplings for Chinese New Year's Eve, tangyuan for the Lantern Festival, zongzi for the Dragon Boat Festival, mooncakes for the Mid-Autumn Festival, as well as the origins of festivals, seasonal health maintenance, and customs and food traditions. Let you savor the delicious food of today while also experiencing the endless charm of traditional Chinese food culture and customs! On special occasions, there are also friendly reminders: Don't miss the romance on Valentine's Day, don't overlook your children on Children's Day, surprise your father on Father's Day, and show your love to your mother on Mother's Day. So that the busy you won't forget important days in life due to occasional oversight! Finally, in the appendix of the manual, we provide you with an overview of food websites and food columns, a guide to famous restaurants and dishes, dietary taboos, cooking tips, and other culinary knowledge, making the manual a convenient and easy-to-reference health and nutrition guide, as well as a portable food map!