The first three months of pregnancy: What foods should pregnant women avoid?

Patient's question:

I have an itchy lower body, and my underwear is always yellow. What's going on? What foods should pregnant women avoid in the first three months?

Doctor's answer:

Eat less or avoid: lychees, mangoes, longans, maodan, etc., to prevent allergies.
"Enter key to new line does not need translation, return as is. All other Chinese text should be translated into English.
"Eat less or avoid: lychees, mangoes, longans, maodan, etc., to prevent allergies.
The "Five Fruits" are beneficial: bananas can replenish potassium, grapes can invigorate qi and blood, lower blood lipids, apples can sober up, prevent cancer, and pears can moisten the lungs, while watermelon can quench thirst and clear heat.
Eat less or avoid: lychees, mangoes, longans, maodan, etc., to prevent allergies.
The occurrence of gynecological diseases not only affects a woman's physical health but can also lead to the development of gynecological conditions. Therefore, it is best to undergo an ultrasound examination in the gynecology department of a hospital to identify the cause and receive targeted treatment. In daily life, pay attention to dietary adjustments, consuming light and easily digestible foods, while avoiding spicy, stimulating, and cold foods.

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