About what to eat after a miscarriage

Patient's question:

Sure, I can help with that. Please provide the content you would like translated.

Doctor's answer:

Women who have had miscarriages should not engage in physical labor too soon, otherwise, they are prone to developing the root cause of "uterine prolapse." In terms of daily life, they should wash their hair less, avoid cold drinks, and wear warm clothing to prevent catching a cold or getting sick, allowing their bodies to recover as quickly as possible. After a miscarriage, it is important to consume nutrient-rich foods, as well as fresh vegetables and fruits. Within two weeks after an induced abortion, they should eat more chicken, lean meat, eggs, dairy products, and beans and bean products. Avoid foods such as chili peppers and alcohol.

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