Chinese Taste - Delicious Noodles

Author: Zhang
Publisher:
Publish Date: 2005-01-01
Features: Learn cooking easily, enjoy flavors joyfully, culinary experts reveal the secrets of delicious dishes, hundreds of healthy recipes shared openly, complex cooking processes simplified, dietitians assist in meal planning.
When it comes to noodles, they are well-known to all. For example, the knife-cut noodles of Shanxi, the hand-pulled noodles of Lanzhou, the stir-fried noodles of Guangzhou, and the of Sichuan have long been renowned far and wide. Even major and minor family occasions are expressed through noodles, such as "worry-relieving noodles," "return-home noodles," "longevity noodles," and "family reunion noodles," among countless others.
From tiny wheat grains ground into flour, they are cleverly crafted into various shapes and sizes—thick, thin, wide, narrow, and with diverse forms. Combined with a variety of ingredients and seasonings, the possibilities are endless, leaving one thoroughly satisfied.