Patient's question:
My colleague's sister. A few days ago, she went to the hospital for a thorough examination and was diagnosed with uterine polyps. The doctor recommended surgery for treatment. She is now preparing for the surgery. She wants to know, if you are suffering from a disease like uterine polyps, how should it be treated? What dietary precautions should be taken for uterine polyps?Doctor's answer:
Dietary Precautions After Uterine Polyp Surgery:1. Maintain a light diet and avoid foods that may exacerbate inflammation, such as mutton, shrimp, crabs, eel, salted fish, and black fish.
2. Avoid spicy foods and beverages, including chili peppers, Sichuan peppercorns, raw scallions, raw garlic, and baijiu (Chinese liquor).
3. Refrain from consuming foods that are heat-inducing, promote blood coagulation, or contain hormone components, such as longans, jujubes, eel glue, and royal jelly.
4. Increase intake of lean meat, chicken, eggs, quail eggs, crucian carp, softshell turtle, and fruits.
Additionally, pay attention to hygiene during sexual activity. It is strictly prohibited to engage in intercourse, and it is recommended to avoid sexual activity for at least one month.