Infant and Toddler Feeding Guide

Author: Zhu Miaoqing
Publisher:
Publish Date: 2003-08-01
Features: This book introduces factors affecting the normal growth and development, breastfeeding, weaning, and illness of infants and young children under five years old, simple methods for assessing nutritional status, the nutritional value of various foods, the nutritional components of different foods, explains the principles behind recommended formula foods and infant feeding plans, and finally recommends 87 nutritious recipes for infants and young children. This book is intended for parents with a high school education or higher to learn from, and also has reference value for caregivers, health workers, and infant and young child nutrition professionals.