Patient's question:
My little girl is 7 years old. At first, she said that she felt pain when swallowing something, and I noticed that she seemed to have difficulty swallowing. At the same time, she now has a high fever that won't go down. Please advise: What dietary precautions should be taken if the child has tonsil inflammation and is feeling uncomfortable?Doctor's answer:
During the treatment of tonsillitis in children, the daily diet should primarily be light. It is recommended to consume more vegetables and fruits, as they are relatively rich in nutritional elements that can effectively help boost the child's immunity. For example, apples, kiwis, and other fruits have the additional benefits of regulating qi, resolving phlegm, nourishing fluids, and moistening the lungs, which are very helpful for treating tonsillitis. In addition, the daily diet should also focus on being easy to digest and swallow, so it is advisable to consume foods like porridge and noodles. The noodles must be cooked to be very soft. Furthermore, and spicy foods, such as hot pot and spicy dishes, as well as allergenic foods like beef, lamb, and seafood, should not be given to children. Lastly, parents should help their children develop good habits, maintain a regular schedule, engage in appropriate exercise, and improve their immunity, which can significantly reduce the occurrence of the disease.