Patient's question:
Friend is about a month pregnant. Recently, she has had no obvious symptoms but has a very good appetite, wanting to eat many things. However, as a first-time mother, she doesn't know what to eat or avoid. It's said that eating casually can lead to miscarriage. What should pregnant women eat to avoid miscarriage?Doctor's answer:
Hawthorn has a tightening effect on women's uterus. If pregnant women consume large amounts of hawthorn products, it can affect uterine tightening and even lead to miscarriage of grape: Cannot eat too much, it will raise blood sugar. Persimmon: Cannot eat, afraid it may lead to miscarriage. Longan and lychee, ginseng: Cannot eat, it can affect uterine tightening, especially in the later stages of pregnancy, it is easy to have a miscarriage. Shantian pomelo: Shantian pomelo is cold in nature, eating too much will damage yang qi, pregnant women should not eat too much or better not to eat pineapple.