Patient's question:
Boy, already 4 years old, just started with a slightly sore throat, noticed it accompanied by mild cough, and now has a high fever that won't go down. Please ask: what dietary precautions should be taken if the child has tonsillitis and is uncomfortable?Doctor's answer:
During the treatment of tonsillitis in children, it is recommended to follow a light diet. Encourage the child to eat more vegetables and fruits. The nutritional content in vegetables and fruits is rich, which can help boost the child's immunity and thus aid in the healing of the tonsils. Fruits like pears and apples, for example, have the effects of clearing heat and reducing inflammation, so they can be consumed more frequently. For staple foods, opt for soft and smooth options such as porridge and noodles to avoid hindering swallowing or worsening constipation. During this period, avoid giving the child foods that are considered "irritating" such as beef, lamb, poultry, eggs, and seafood. This also includes spicy and irritating foods like hot pot and. Additionally, it is important to help the child overcome picky eating and aversion to food habits to ensure comprehensive nutritional absorption.