What are the dietary principles for children with tonsillitis and high fever?

Patient's question:

Girl baby, only 5 months old, just started, a little sore throat, found that cough seems to be more serious, also has a fever, please ask: what are the dietary principles for tonsillitis and high fever in children.

Doctor's answer:

During the treatment of tonsillitis, it is important to arrange a reasonable diet for the child. First, the child should be encouraged to eat more vegetables and fruits, as they are rich in vitamins, which can help boost the immune system. Good choices include pears, watermelons, honeysuckle, and pomegranates. For vegetables, green leafy greens and tomatoes are excellent options. It is advisable to choose foods that are easy to swallow and digest, such as porridge. At the same time, parents should pay attention not to let the child eat spicy or irritating foods, as well as greasy foods. Lastly, parents should help the child develop good habits, maintain a regular sleep schedule, engage in appropriate exercise, and improve their immunity, which can significantly reduce the occurrence of the disease.

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