Patient's question:
Boy, 8 years old, who has started elementary school. At first, he had a slight sore throat, and noticed that his voice was a bit hoarse when he spoke. At the same time, it seemed like his low fever never subsided. Please ask: what dietary precautions should be taken for children with tonsillitis and fever.Doctor's answer:
During the treatment of tonsillitis in children, it is recommended to follow a light diet. You can give the child more vegetables and fruits, as they are relatively rich in nutritional elements and can effectively help boost the child's immunity. Fruits like pears and apples, for example, have the effects of clearing heat and reducing inflammation, so it's a good idea to include them in the diet. When making dietary choices, it's best to opt for foods that are easy to digest, such as porridge and noodles, which are excellent options. Additionally, it's important to avoid foods that may aggravate the condition, such as beef, lamb, dog meat, and seafood, as they can worsen symptoms. Diet is also a key factor in the treatment of tonsillitis, so it is essential to pay attention.