Patient's question:
Baby girl, only 3 months old. At first, she felt pain in her throat even when drinking water. She was found to have severe coughing, and it seemed like her low-grade fever never subsided. Please ask: What dietary precautions should be taken for infants with tonsillitis and sore throat?Doctor's answer:
If a child suffers from tonsillitis, in addition to prompt treatment, dietary attention should also be given. First, the child can eat more fresh fruits and vegetables. The reason for encouraging the child to consume vegetables and fruits is primarily to replenish vitamins and trace elements, which helps boost immunity and aid in quick recovery. Fruits such as pears, watermelon, kumquats, and pomegranates are good choices. As for vegetables, green leafy greens and tomatoes are excellent options. Daily meals should also be easy to digest and swallow, so it is recommended to focus on foods like congee and noodles. The noodles must be cooked to be soft and smooth. Additionally,, such as hot pot and spicy soup, as well as allergenic foods like beef, lamb, and seafood, should not be given to the child. Diet plays a crucial role in the treatment of tonsillitis, so it is essential to pay close attention.