Children with tonsillitis and fever: what dietary restrictions should be followed?

Patient's question:

Little girl, currently 9 years old. At first, she had a slightly sore throat and noticed that her voice was a bit hoarse when she spoke. Additionally, she had a slight fever and was lacking energy. Please ask: What dietary restrictions should there be for children with tonsillitis and fever?

Doctor's answer:

During the treatment of tonsillitis in children, it is recommended to follow a light diet. You can give your child more vegetables and fruits. Vegetables and fruits are relatively rich in nutrients, which can effectively help improve your child's immunity. However, when choosing fruits, it is important to avoid those that are too cold. Opt for some neutral-natured options, such as apples or kiwis. In terms of dietary choices, it is best to select easily digestible foods, such as congee or noodles. It is also advised to drink plenty of water. Additionally, it is best to eat less or avoid foods that are considered "heating" or "stimulating," such as mutton or dog meat. Parents should also help their children develop good eating habits, ensuring cleanliness and health while avoiding pickiness or bias in food choices.

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