Patient's question:
On May 11th, I had stomach pain and underwent a thorough examination at the hospital, which revealed an ovarian cyst requiring immediate surgery. However, unexpectedly, the first surgery was successful, and on May 12th, I underwent a second surgery. After the surgery, I went to the gynecology department at Southwest Hospital for a check-up and was told everything was normal.Doctor's answer:
Postoperative dietary care generally requires attention. Dietary recommendations:1. It is advisable to consume foods with anti-tumor effects: humpback fish, sea horse, softshell turtle, dragon pearl tea, and hawthorn.
2. For wound healing, eat sheep blood, snails, clam, cuttlefish, chrysanthemum greens, lotus root, mushrooms, malan grass, stone ear, beech nuts, and persimmon cakes.
3. For infection, eat eel, clams, water snake, and needlefish.
4. For abdominal pain, eat pig kidneys. Avoid sexual activity for two months after surgery.
1. Avoid smoking and alcohol.
2. Avoid foods such as scallions, garlic, peppers, and cinnamon.
3. Avoid greasy, fried, moldy, and pickled foods.
In addition to timely treatment for ovarian cysts, patients should maintain a positive attitude to face the disease. Only in this way can they reduce their immunity and strengthen their will to fight the illness. At the same time, they should pay close attention to dietary care and ensure balanced nutrition.