Patient's question:
I was not aware that I had uterine fibroids before. Last week, when I was 15 weeks pregnant, I underwent a thorough examination and was found to have uterine fibroids and a low-lying placenta. The doctor said I should pay attention to my diet, but he didn't give me specific instructions, and I don't understand either. What can and cannot be eaten with uterine fibroids? What can be eaten with uterine fibroids?Doctor's answer:
Currently, uterine fibroids are mostly related to estrogen levels in the body. Pay attention to your diet and avoid excessive consumption of estrogen-containing foods, such as soy products. Eat more vegetables and fruits, and reduce the intake of greasy and spicy foods. It's still important to exercise moderately. Also, it's necessary to check the location of the uterine fibroids and whether they have any impact on your health.Additionally, during the treatment of uterine fibroids, the patient's dietary condition and care are also very crucial. Patients must ensure adequate vitamin intake to prevent stomach issues and maintain a light diet to avoid unnecessary harm.