Patient's question:
Boy, 8 years old, already in primary school. At first, he felt a sore throat when talking and noticed that swallowing seemed a bit difficult. Additionally, he seems to have a low-grade fever that hasn't gone away. Could you please advise on the proper diet for a child with tonsillitis and a sore throat?Doctor's answer:
Children with tonsillitis are advised to seek timely treatment with their mothers. In terms of diet, vegetables and fruits are relatively light and are a good choice during the treatment period. The reason for encouraging children to eat more vegetables and fruits is primarily to supplement vitamins and trace elements, helping to boost their immunity and aid in quicker recovery. Options include pears, kiwis, and honeysuckle, which also have a detoxifying effect. Additionally, easily digestible foods like thin porridge or well-cooked noodles can be chosen.However, spicy and irritating foods such as spicy hotpot or hot pot should be avoided, as should "heat-generating" foods like beef, lamb, and seafood. Parents should also help their children develop good eating habits, ensuring hygiene and health while avoiding pickiness or partiality in their diet.