Patient's question:
Last night, I went out for late-night snacks with my friends and had a little bit of crayfish. I wonder if pregnant women should avoid eating crayfish as it might lead to miscarriage?Doctor's answer:
This is generally avoided during pregnancy as much as possible to prevent adverse effects on the fetus. Of course, every pregnant woman has a different constitution. If the amount consumed is not large, the impact may be relatively minor. It is recommended to closely monitor your symptoms. If there are no abnormalities, the impact is likely not significant. However, if symptoms such as abdominal pain reappear, it is necessary to seek medical attention promptly.