Author: None
Publisher:
Publish Date: 2002-01-01
Features: This book is divided into eight chapters, comprehensively and systematically explaining Qi deficiency, blood deficiency, Qi tonification, blood tonification, and traditional Chinese medicine formulas for replenishing Qi and blood. It also covers foods and herbal wines that have the effect of replenishing Qi and blood. The content of this book is extremely rich, possessing strong scientific, theoretical, and practical value, making it a valuable reference for clinical TCM practitioners and general readers.
TCM Qi and Blood Integration
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