What should uterine fibroid patients pay attention to in their diet?

Patient's question:

At the age of 60 with uterine fibroids for over 20 years, can I eat ve honey and jujube soy milk?

Doctor's answer:

Dietary Precautions for Uterine Fibroid Patients
1. Maintain a light diet and avoid foods that may trigger inflammation, such as mutton, shrimp, crabs, eel, salted fish, and black fish.
2. Avoid spicy foods and beverages, such as chili peppers, Sichuan peppercorns, raw scallions, raw garlic, and baijiu.
3. Stop consuming foods with heating properties, blood-clotting effects, or hormone content, such as longans, human placenta, red dates, collagen, and royal jelly (Note: honey is sweet, mild in nature, not heating or drying, and does not fall into this category).
4. Eat more lean meat, chicken, eggs, quail eggs, crucian carp, softshell turtle, white fish, cabbage, asparagus, celery, spinach, cucumber, winter melon, mushrooms, tofu, kelp, and seaweed, as well as fruits.