Egg Chicken Superior Breeding Stock Introduction Guidance

Author: Jin Guangjun et al.
Publisher:
Publish Date: 2003-09-01
Features: This book is compiled by senior animal scientist Jin Guangjun and other poultry scholars from the China Poultry Industry Association based on years of practical experience in scientific research, production, extension, and introduction. It includes: types and distribution of laying hens, external characteristics, production performance, feeding and management features, and seed supply units of various high-quality laying hens. The book is concise in language, reliable in information, rich in content, and scientifically practical. It is suitable for producers, breeders, and extension personnel to learn and apply, and can also be used as a reference for faculty and students of agricultural and animal science colleges.