Patient's question:
I just had an abortion last week. Today, my boyfriend and I ordered spicy food. Is it okay for me to eat chili after a miscarriage?Doctor's answer:
A woman should not eat spicy food within one month after a miscarriage. Consuming spicy food may potentially stimulate the endometrium, leading to increased peeling and possibly affecting the complete recovery process later on.Within one month after a miscarriage, the diet should be light, gentle, and eaten in small, frequent meals. Avoid consuming extremely cold, spicy, or irritating foods. At the same time, it is important to get plenty of rest and avoid exposure to cold drafts.