Soup, porridge, and stew

Author: Bingdian
Publisher:
Publish Date: 2003-01-01
Features: Green and nutritious recipes. The health of the human body is built on good nutrition and scientific eating habits. This book introduces us to delicious soups, sheep soup, fish and seafood soup, pork soup, and more, while advocating a dietary habit of vegetables and fruits—"because they contain various known and unknown vitamins." With this book in hand, delicious food is at your fingertips, and it is also a strong guarantee of health.

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