New Biological Technology (Volume 1)

Author: Yu Jun Tang et al.
Publisher:
Publish Date: 2004-01-01
Features: Biotechnology is one of the high-tech fields with top priority for development at present. Its rapid development and effective application have brought significant impacts to current industrial and agricultural production, people's health, and social progress, and have brought positive benefits to the accelerated development of humanity and society. Due to the fast pace of biotechnology development, the teaching materials for Biochemical Engineering, a major professional course in biotechnology, urgently need to be continuously updated. This book was written by 27 veteran, middle-aged, young teachers, and full-time scientific research backbone personnel over a period of two years. The book takes the theoretical and practical aspects of common process technologies in product production as its framework, while also selecting several typical production processes for detailed introduction. It covers the basic principles of mature and relatively new bioprocesses. The entire book is divided into two volumes: Volume 1 includes an introduction and the Bioreaction Process section (12 chapters), while Volume 2 includes the Biomass Separation and Purification Principles section (11 chapters) and the Typical Bioprocess section (6 chapters). This book can be used as a textbook for bioengineering programs in engineering disciplines, as a reference book for teaching in biological science and biotechnology programs in science disciplines; it is also suitable for reference reading by professionals engaged in biotechnology production, research, and management.