Author: Ouyang Pingkai Hu Yonghong
Publisher:
Publish Date: 2001-08-01
Features: This book focuses on the fundamental content, theories, and techniques of bioprocess engineering, elaborating on the basic aspects and development of bioprocess engineering from the perspectives of concepts, principles, and methods. The book is divided into twelve chapters, introducing various processes in bioprocessing, including filtration, centrifugation, cell disruption, extraction, adsorption, flash chromatography, precipitation, ultrafiltration and electrophoresis, crystallization, drying, and auxiliary operations. The book is accompanied by a large number of recent references and technical materials.
Principles and Techniques of Biological Separation
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